Showing posts with label Cupcake. Show all posts
Showing posts with label Cupcake. Show all posts

Cupcake Toppings

When it comes to putting toppings on cupcakes, given their small size, attractive snacks are easily created; your guests, kids and family will appreciate the care and love that goes into baking. Candy is one of the easiest choices when selecting toppings for cupcakes. Colored sugars and sprinkles are always an attractive and delicious topping and it's something kids can help with as well. Once the cupcakes are iced, pouring the sugars and sprinkles in separate bowls allows for careful dipping, or not so careful, of the cupcakes. Another tasty topping can be larger candies such as gum drops or finely chopped up candy bars of various flavors.

To kind of shake things up a bit, adding flavors to frostings is a nice way to turn the ordinary into astonishing. Chocolate frosting with some coffee added becomes a scrumptious mocha topping. If it's St. Patrick's Day you are celebrating, green dye in the frosting with some mint flavoring will surprise your guests into having more. If it's a fall chocolate cupcake, orange frosting and some thin black licorice formed into the face of a jack o'lantern is sure to put a smile on the faces of some eager Halloween celebrants.

Desserts

A festive alternative to your average cupcake could be like a Mardi gras King Cake. White cupcakes, filled with cream cheese or your favorite jelly, can be iced with yellow frosting and then sprinkled with purple and green sugars. Put them on a tray edged with sparkly beaded necklaces and chunky, in expensive costume jewelry and you have a Mardi gras party your guests won't soon forget.

Cupcake Toppings

Easter need not be a challenge when cupcakes are on the menu. Some colorful and creamy cupcakes in their holiday baskets will be a treat for everyone of whom you make a gift of these cheerful snacks. Frost some cupcakes with a nice pastel frosting such as pink, yellow, green or blue. On top of each cupcake, place some Easter candy such as Peeps, chocolate eggs or candy coated M&M's are decorations that enhance the delicious flavors that go along with the holiday.

For those who like to mix flavors, chocolate cupcakes are delicious iced with a peanut butter frosting with bits of peanuts or chocolate drizzled on the top. Use this same peanut butter frosting on a white cupcake filled with their favorite jelly to create something just for the kids. Another delightful combination can be orange flavored cupcakes iced with a pineapple-flavored frosting, sprinkled with coconut. If you're planning a bridal shower, how fun would it be to present to the party goers cupcakes topped with candy lollipop rings, available in any dime store candy aisle.

Topping a cupcake needn't be any harder than a walk down the candy aisle at your local grocery store, with the only limits in place being the smaller size of the cupcake and which delicious toppings to choose. For every occasion, there will be an attractive topping for a cupcake that is certain to cause your guests and loved one to delight in their beauty. Dare to imagine and remember, the sky's the limit when it comes to topping cupcakes.

Cupcake Toppings

Lisa is an avid home cook who loves to share her favorite recipes with the rest of us. Find all her cupcake recipes at http://www.Cupcake-Creations.com. And be sure to take a look at all the cupcake toppers she has found.

Kid's Cupcake Recipes

Cup cakes are a favorite treat for kids of all ages. Cupcakes can be decorated for all seasons and reasons. These are quick, easy cup cake recipe that kids can prepare with the help of an adult.

These cupcakes could always be made starting with a boxed cake mix. But where is the fun in that? With these recipes, you and the kids start from scratch and create memories as well as some delicious mouth watering treats.

Desserts

Lemon Cupcake Recipe

Kid's Cupcake Recipes

Ingredients:

  • 3½ oz. softened butter
  • 3½ oz. softened cream cheese
  • 2 tsp. finely grated lemon rind
  • 2/3-cup superfine sugar
  • 2 eggs
  • ½ cup all-purpose (plain) flour
  • 1/3 cup self-raising flour

Instructions:

1. Pre-heat oven to 325F

2. Line a 12-cup muffin pan, with cupcake papers

3. Beat the butter, cheese, lemon rind, sugar and eggs until smooth and creamy

4. Sift the flours together

5. Add the flour gradually to the cheese mixture
6. Beat on a low speed, until just combined

7. Divide the mixture evenly between the 12 muffin tins

8. Bake for 25 minutes until firm to touch

9. Allow to cool for a few minutes and then transfer to a wire rack

Yields: 12 cupcakes

Frost with purchased lemon frosting. Enjoy

Basic Vanilla CupCake Recipe

Ingredients:

  • *5 oz. Butter - softened
  • *5 oz. superfine sugar
  • *6 oz. self-raising flour
  • *3 eggs
  • *1 tsp. vanilla extract

Instructions:

1. Preheat the oven to 350F

2. Line a 12-cupcake pan, with cup cake papers

3. Crack the eggs into a cup and beat lightly with a fork

4. Place all the ingredients in a large bowl

5. Beat with an electric mixer for 2 minutes, until light and creamy

6. Divide the mixture in the muffin pan

7. Bake for 18-20 minutes until risen and firm to touch

8. Allow to cool for a few minutes and then transfer to a wire rack

9. Allow to cool fully before applying the frosting

Yields: 12 cupcakes

Frost with purchased vanilla frosting. Enjoy

Kid's Cupcake Recipes

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Do you need Kid-Friendly Recipes? Christine Steendahl - "The Menu Mom" invites you to visit Kid Approved Meals http://www.kidapprovedmeals.com to pick up your personal 13 week breakfast and lunch menu designed just for children!